heavy salted


heavy salted
крепкосоленый

English-Russian travelling dictionary. 2015.

Смотреть что такое "heavy salted" в других словарях:

  • heavy salted fish — fish cured with large amounts of salt so that it contains 40 50% salt on a dry weight basis. Moisture content for heavy salted cod is for extra hard dried not over 35%, hard dried not over 40%, dry 40 42%, semi dry 42 44%, ordinary cure 44 50%,… …   Dictionary of ichthyology

  • heavy salted soft cure — heavily salted fish but without hard drying so that salt content is about 17% by weight and moisture is about 47% …   Dictionary of ichthyology

  • odour — in commercial preparations, the fish species and type of cure has a characteristic odour. Dried heavy salted and green heavy salted fish have a salty odour, slack salted fish have a neutral to cheesy odour and light salted fish have a …   Dictionary of ichthyology

  • colour — 1) water may be coloured, affecting light penetration, plant growth and fish habitat. May be measured in colour units related to a standard 2) fish have a characteristic colour depending of the type of commercial cure, e.g. light salted fish have …   Dictionary of ichthyology

  • ordinary cure — cod salted and dried in a manner intermediate between light and heavy salted grades …   Dictionary of ichthyology

  • floater fishery — a seasonal, small schooner, mobile cod fishery based in Labrador waters which used mostly cod traps. It was prosecuted by Newfoundland crews who remained aboard their schooners all summer, following fish from place to place. The crews generally… …   Dictionary of ichthyology

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  • Medieval cuisine — A group of travelers sharing a simple meal of bread and drink; Livre du roi Modus et de la reine Ratio, 14th century. Medieval cuisine includes the foods, eating habits, and cooking methods of various European cultures during the Middle Ages, a… …   Wikipedia

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  • French cuisine — Basil salmon terrine Foie gras …   Wikipedia

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